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When it comes to cooking from scratch a mincer is a useful tool for quickly preparing meat to make mince, burgers and sausages! You can also process fish for fish cakes too, don't forget about veggies, pop them through the mincer to add to sauces, salsas and dips.
Comes with fine, medium and coarse grinding plates; and 2 sausage stuffer tubes.
2 Year guarantee.
£6.99
Featuring a metal textured side for tenderising meat such as steaks, and a wooden flat...
£11.99
High quality meat tenderiser hammer with a cast aluminium dual head. With one side to...
£10.99
Make even the toughest cuts of meat more tender with this double headed meat mallet,...
