£10.99
Make even the toughest cuts of meat more tender with this double headed meat mallet, featuring a textured side used to tenderise (ideal for red meat), and a flat side to flatten portions of meat and poultry. The mallet also includes a long handle for maximum leverage, and an integrated hanging loop for easy storage. Handwash only.
£6.99
Featuring a metal textured side for tenderising meat such as steaks, and a wooden flat...
£11.99
High quality meat tenderiser hammer with a cast aluminium dual head. With one side to...
£37.99
This Cast Iron Mincer is ideal for making your own mince from prime cuts of...
