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Books

Delias Cakes Book

“Delia’s Book of Cakes" has over 90% of the recipes in the book that have been tested gluten-free.

Cook - Britain's Favourite Chef's

COOK - A year in the kitchen with Britain's favourite chefs... From Sam and Eddie Hart's roast suckling pig to Raymond Blanc's delightfully simple version of a smoked salmon omelette, the Observer Foo...

 
out of stock
Womans Weekly Macaroons & Biscuits

This book is full of your favourite macaroons and biscuits, including biscotti and slices. There are recipes from plain biscuits to iced biscuits. Each recipe is explained simply so even a beginner ...

Womans Weekly Casseroles & Curries

This cookbook is big on flavour with casserole recipes from Europe, the Mediterranean, North Africa and the Carribean, and great curry recipes from all over Asia.

 
out of stock
Ham Pickles & Jam

A guide to rediscovering lost kitchen skills and getting the best out of your store cupboard or larder. Delicious recipes to make the most of seasonal ingredients and full of tips on how to store foo...

Womans Weekly Pickles & Chutneys

This cookbook gives a full introduction on sterilising bottles and pickles storage. Success is guaranteed - all the recipes have been triple-tested.

 
out of stock
Womans Weekly Kids Party Food

This little book is full of easy to make party food including such treats as meatballs, pizzas, rolls and wraps, meringues, ice creams and party cakes.

Womans Weekly Cupcakes & Fairycake

Make wonderful cupcakes for afternoon tea, dinner parties, birthday parties and much more. Cupcakes in this handy book look like works of art, the instructions on making them are clear and very easy ...

Womans Weekly Italian

This cookbook has some delicious ideas for antipasto, dips, salads, pizza, pasta, seafood and much more.

 
out of stock