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Pastry Boards

Champagne Marble Pastry Board

Marble pastry board in natural champagne. Good for keeping pastry cool. Use with a marble rolling pin for best results.

T&G Black Marble Rectangular Board

Marble is known for its cooling properties, therefore ideal for pastry chefs and serving solutions. Marble is not suitable as a cutting surface or for use with acidic food such as lemons. Wipe clean w...